Stir Fried

Tender filet mignon cubes marinated in soy, garlic, and black pepper, wok-seared to a caramelized crust with a juicy rare-to-medium-rare center. Tossed in a rich, glossy sauce and served with crispy golden French fries that soak up every drop.

Tender filet mignon cubes marinated in soy, garlic, and black pepper, wok-seared to a caramelized crust with juicy rare-to-medium-rare center. Tossed in glossy sauce and served with creamy macaroni that soaks up every bold, savory drop.

Egg noodle stir-fried over high heat with savory house sauce, fresh vegetables, and tender beef.

Can be substituted for rice free of charge.

Egg noodle stir-fried over high heat with savory house sauce, fresh vegetables, and chicken.

Can be substituted for rice free of charge.

Egg noodle stir-fried over high heat with savory house sauce and assorted fresh vegetables and tofu.

Can be substituted for rice free of charge.

Egg noodle stir-fried over high heat with savory house sauce, fresh vegetables, shrimp, scallop, squid, and fish ball.

Can be substituted for rice free of charge.

Egg noodle stir-fried over high heat with savory house sauce, fresh vegetables, and shrimp.

Can be substituted for rice free of charge.

Vietnamese dry stir-fried wide rice noodle with savory soy sauce, bean sprouts, chives, and your choice of beef / shrimp / pork.

Vietnamese dry stir-fried egg noodle tossed in savory soy-garlic sauce with cabbages, carrots, and your choice of beef / shrimp / pork.

Thick flat rice noodle stir-fried with savory house sauce, fresh vegetables and beef.

Tender cubed filet mignon, seared and tossed with silky noodles in rich garlic butter sauce—garlicky, herby, and luxurious. Melt-in-your-mouth beef meets indulgent comfort pasta.

Silky noodles tossed in rich garlic butter sauce with soy and a hint of spice. Choose tender beef, grilled chicken, or succulent shrimp, seared and mixed in. Finished with fresh herbs and parmesan.

Stir-fried rice noodles, with tender beef or chicken or shrimp, together with eggs, bean sprouts, and scallions, tossed in our savory-sweet tamarind sauce and garnished with crushed peanuts and lime.

(Please inform us if you have a peanut allergy)